Magnolia Lunch

MBC Deli Sandwiches

Boars Head Brand Roast Ovengold Turkey Breast 8.00

Boars Head Brand Choice Pastrami Top Round 8.50

Boars Head Brand Sweet Slice Baked Ham 8.00

BLT with Apple Wood Smoked Bacon 9.00

BLTT with Turkey, Bacon & Mayo 9.00

Say Cheese – Boars Head Brand

Choice of Swiss, Vermont Cheddar or Havarti Cheese 7.75  All three 8.00

Pimento Cheese

Special Southern Recipe 7.00

Garden Sandwich

Lettuce, Tomatoes, Carrots, Baby Spinach & Cucumbers 6.78

Add a smear of Herb Cream Cheese or Pimento Cheese 8.00

Local Shrimp Salad

Served with Chef’s Fresh Herb Dressing 11.50 (Whole sandwich only please)

Chicken Salad Dijon

Chunky Chicken Breast Meat mixed with Mayo, Dijon & Herbs 7.80

Charlie’s Tuna

Chunk Light Tuna mixed with Mayo, Pickle Relish & Magnolia Seasonings 7.80

Signature Breads

Oatmeal Molasses | Mixed Herb | Seeded Rye | Whole Wheat | French Roll

Large Croissant .80 added

Chef’s Artisan Roll .80 added

Spreads: Mayonnaise, Mild Mustard, Honey Mustard, Dijon Mustard & Horseradish Sauce

Above sandwiches are served on a choice of our signature Homemade Baked Bread with Green Leaf Lettuce, Vine Ripe Tomatoes and one side: Famous Pasta Salad, Potato Chips or Seasonal Fresh Fruit.

Pickles are by request.

Add Swiss, Havarti or Vermont Cheddar Cheese .75

Add Bacon 2.50

Add Smoked Chicken Breast 4.00

Extra Meat 1.50

Signature Hot Sandwiches

True Maryland Crab Cake Sandwich

5 oz. of golden brown all lump Crab Meat on a French Roll, Key Lime-Caper Tartar Sauce 12.98

Black Bean Burger

Melted Swiss, White Cheddar or Provolone Cheese 8.75

BBQ: BBQ Sauce, Onions & Cheese 9.00

Mexi: Salsa & White Cheddar 9.25

Garden: Cucumbers, onions, lettuce & tomatoes & Cheese 9.00

Smoked Chicken Breast Sandwich

Smoked, baked and served on a French Roll

Melted Swiss, White Cheddar or Havarti Cheese 8.75

Mexi: Salsa & White Cheddar 9.25

BBQ: BBQ Sauce, Onions & Cheese 9.00

Cordon Bleu: Sweet Slice Ham & Swiss 10

Pastrami Rueben

Pastrami, Swiss Cheese, Sauerkraut, Thousand Island Dressing served on our Seeded Rye Bread 9.50

Turkey Club Panino

Oven Gold Turkey Breast, Bacon, Provolone Cheese, Black Pepper Dijonnaise & our Herb Bread 9.50

Panino Cubano

Roasted Pork, Sweet Slice Ham, Swiss Cheese, Mustard & Pickles served on our Artisan Roll 9.50

Above Hot Sandwiches are served whole with a choice of Pasta Salad, Potato Chips or Fresh Fruit

Pickles are by request.

Add Swiss, Havarti or Vermont Cheddar Cheese .75

Add Bacon 2.50

Add Smoked Chicken Breast 5.00

Extra Meat 1.50

Soups & Starters

Delicious Soups & Chili

Bowls are served with your choice of Homemade Bread

Bowl 5.75 | Cup 4.50

Seafood Soups or Chili

Bowl 6.75 | Cup 5.50

Seasonal Harvest Salad

Field Greens, Walnuts, Apples, Craisins, Smoked Gouda cheese & balsamic Vinaigrette 9.50

Side Salad

A smaller version of our Basic Salad 5.00

Mix It Up

Half Sandwich with Today’s Soup Selections Bowl 9.98| Cup 8.50

Half Sandwich with Fresh Seasonal Fruit 8 Basic Salad 9  or Greek Salad 11.50

Soups with a Basic Salad ~ Bowl 10.50 Cup 9.50  or Greek Salad add 2.50

Garden Fresh Salad Plates

Our Basic

Field Greens, Carrots, Cucumbers, Kalamata Olives & House Baked Croutons 6.25

Famous Chicken Salad Dijon

Basic with 2 scoops 8.75

Tuna Salad

Basic with 2 scoops 8.95

Half & Half Salad

A scoop each of Chicken Salad and Tuna Salad 8.95

Our House

A generous topping of Monterey Jack Cheese 7.75

Chef Salad

Piled high with Turkey, Ham & Monterey Jack Cheese 9.75

Robust Salad Plates

5oz. All Lump True Maryland Crab Cake

Field Greens, Roasted Red Pepper Vinaigrette & Key Lime-Caper Tartar Sauce 14.75

House Smoked Chicken Breast

Field Greens, Smoked Chicken Breast, Fresh Seasonal Fruit & Walnuts 10.50

Greek Salad

Feta, Kalamata Olives, Pepperoncinis, Croutons, Onions & Cucumbers 8.75

Chef’s Shrimp Salad

Local Shrimp, Field Greens & Vine Ripened Tomatoes 12.50

Vinaigrettes & Dressings

Famous Poppy Seed, Creamy Bleu Cheese, Balsamic Vinaigrette, Buttermilk, Ranch, Red wine Vinaigrette, Thousand Island, Dijon & Honey Mustard

Substitute Roast Pepper vinaigrette .75

Salads are served with a choice dressing and a slice of our Signature Bread

Add Bacon 2.50

Add Smoked Chicken Breast 5.00

Crab Cake 9.98

Large scoop Shrimp Salad 7.50

Crepe Works

House made Savory Stuffed Crêpes. Topped with Mornay Sauce & Served with Field Greens, Fruit or our famous Cup of Soup!

Bellamy Curve Crab Crepe

5 oz.True Maryland Crab Cake 15.50

Ham and Swiss

Boars Head Ham, Swiss Cheese & Dijon Mustard 9.50

Tuna Havarti

Chunk light tuna salad and creamy havarti 10

Chicken Herb

Chicken Dijon Salad with Vermont Cheddar Cheese 9.50

MBC Cheese Strata

Served with a Cup of Soup, Basic Salad or Fresh Fruit. 8.50

A layered Brunch-style Casserole made with Eggs, Milk, Bread, Spices & Cheese.

Ask about our additional Savory toppings, they change Daily!

Magnolia Dessert

Tues-Fri 7:30am-3pm | Sat & Sun Brunch 8am-3pm $3 MIMOSAS & SANGRIA | Catering Available

BEVERAGES

WINE